Month: June 2012
Between work and an after hours activity I found myself driving on Keystone Avenue looking for some food (I was especially hungry since I worked through lunch). My plan was to stop at Sakura for some sushi but at 6pm (on a Thursday night) the parking lot was packed so I sought out an alternative…
As I drove down Broad Ripple Avenue I approached Boogie Burger and I turned in, remembering it was on my Urbanspoon Wishlist. With only a few cars in the parking lot I figured I would not have to wait long to eat.
Upon entry to Boogie Burger I was greeted by the friendly staff and, since it was my first time here, they helped me with the menu. Being a sucker for a Mushroom & Swiss burger I picked the “‘Shroom” ($6.09) and an order of beer battered onion rings ($3.19).
I had just gotten settled into my chair, and was enjoying the 80’s music, when my order was called. That was fast… A little too fast… The ‘Shroom burger looked good and was dressed as I requested (lettuce, onion, mayo) and it was overflowing with mushrooms. The onion rings looked good as well. Nice sized order and not greasy looking.
This is where my normal review is going to differ. I like to pass on good experiences and normally skip negative reviews. This time I’m going to tell it like it is and by now you’ve probably guessed it’s not going to be positive…
There is no way this burger was cooked to order unless they threw a patty on the flat top when my car pulled into the parking lot. With as much as this burger had going on it was bland. I mean no seasoning bland. The mushrooms were nice and earthy and had a hint of seasoning but not nearly enough. The patty was cooked through with a very minor hint of pink in the middle. The produce was fresh and the cheese melted, so no complaints there.
I guess I was expecting more… More flavor for sure… I ate the entire thing so it was not awful.
On to the onion rings. These were thick cut and beer battered. I was careful on the first bite not to pull the onion out of the batter as that seems to happen more times than not. The sweet onion inside was cooked through and soft enough to bite through. The flavor of the batter and onion was great but after my third ring we hit a snag… As you can see in the picture the remaining rings had fused together during the cooking process and, this is the bad part, the batter was still raw in the middle. The three rings I had were good and I would order these again without hesitation (if they were separated and cooked through). But a dollar a ring is a little much. Yes that’s mustard on the side, please don’t judge me… (ha).
Boogie Burger is nicely decorated on the inside with bright decor and quite a few seating options, including outdoor seating. It’s kid friendly, clean, has free refills (who doesn’t offer that anymore?), and it’s in a good location. The service was friendly, no complaints about that.
I want to like Boogie Burger and I love supporting local business. For a place that touts itself as a premium burger place they need to watch the quality control. Maybe my burger was supposed to taste the way it did but I can’t help but think the salt/pepper was just forgotten during the cooking process. The onion rings should not have gone out the way they did, especially when it’s obvious that huge mass was going to be under cooked.
Did I make a big deal about this meal when I was there? No. Would they have taken care of it? I think they would have. Am I going to give Boogie Burger another try? Yes, and I’ll and will write a follow-up post about the experience.
Had to call Apple customer support this week for a client who had some equipment stolen. I was VERY impressed with how they handled the call. VERY helpful and efficient. Good example for some of the others to follow (I’m talking to you HP, Cisco & Microsoft!!)…
Not often I have ANYTHING to positive to say about support so I thought I would at least pass it along.
Finally the upload error has been fixed! If you like to MoBlog (mobile blog) you’ve probably run into the (mobile client) upload errors that have plagued recent versions of WordPress. The latest update finally fixes that and makes it easy to draft/publish blog entries when away from the computer.
Virtual High-Five WP Dev Team!
As much as I read online you would think I’d already be using an online clipboard but the usefulness was lost on me until about three weeks ago. Pocket (formerly Read-it-Later) is changing the way I collect and process online content.
Adding a simple bookmark to your browser allows you to take the article you’re reading on the screen and transform it into a very readable (i.e. NO ADS!) format you can take with you anywhere. Just launch the app on your phone and once downloaded you can get access to the information without any kind of network connection.
Tired of reading on the small screen? Visit the Pocket website and read on your computer. Pocket is cross-platform and integrated into a lot of applications (like Twitter for iPhone) where it will grab a link and process it for later reading. Finally you can email any link to firstname.lastname@example.org and have it processed that way.
Definitely a great way to grab content for later consumption. The only drawback I’ve found so far is I have a LOT more to read and it’s getting hard to keep caught up!