Cincinnati – IndyScan.com

2023 Week 49 – This is the Voice of America

What’s Going On:
Lots of things getting in the way of blogging recently. All good, but this time of year can get very busy as we plan for the holiday festivities and try to complete outstanding projects before winter break.

I’m fortunate that my company closes from Christmas to the New Year so that should give me some time to get things caught up and, hopefully, back on a better blogging schedule.

What I’m Eating:
Wurst-n-Weinet at the Fishers Test Kitchen has a HUGE soft pretzel on the menu on Thursday nights. It’s worth checking out if you’re in the area, but get there early, they sell out every week!

Where I’ve Been:
I visited the Voice of America museum in Cincinnati a few weeks ago. What an amazing place! The history is very interesting and the museum tour was a lot of fun! They also have a very nice Amateur Radio station setup that I enjoyed checking out too.

And Finally…
Henry Kissinger, who died this week at 100, outlived the obituary writer of his obituary writer…

2023 Week 12 – Birthday Weekend!

I’m not one to make a fuss about turning a year older, but I know people who are! This year my birthday fell on a Friday & after a super busy first quarter, I decided it was time to take a day off and enjoy a long weekend with family and friends.

We hit up our favorite BBQ place Thursday night to start the long weekend. Traxx BBQ is located n McCordsville. I did a little write-up about it earlier this year. This particular Thursday night the place was packed! I’ve never seen the parking lot so full, but the good thing about BBQ is that it’s already cooked, so you usually get your food quickly after you order. I ordered the Brisket and Smoked Sausage with Baked Beans and Mac-n-Cheese as my sides. My better half ordered pulled pork with Hush Puppies and Potato Salad. Scarlet Lane Brewery is located in the same facility, and it’s 21+, so we found a seat in there. It had less people noise, but the music made up for it. A little loud, but at least it was stuff I enjoyed.

Friday morning started with a tour of the Indiana War Memorial & Museum, something I have meant to do for a while now. The rainy weather was a good excuse to do something inside, and this museum did NOT disappoint!

You’ll need a solid hour to see everything; this free attraction is fantastic. They take donations at the end of the self-guided tour, and I encourage you to donate to keep this place operating. Every war, from. Civil to the Middle East, is covered, and all service branches are represented. The names of fallen Indiana soldiers are framed throughout the facility, and the sheer number is eye-opening.

We worked our way over to Mass Avenue and settled into a booth at Garden Table for lunch. Garden Table is a fun and hip place to have a lunch date or meeting. The menu is eclectic, and the atmosphere is very welcoming. I’ve been there three times in the past two months, and each time was just about perfect, from food to service. After lunch, we made a quick visit to The AMP at 16 Tech, The Garage (just window shopping), and Best Chocolate (can’t visit here without buying Truffles). As you can see, we were making our way around Indy to check out the new venues we hadn’t been to for a while.

I asked a co-worker, who knows her coffee, what a good shop would be for an afternoon treat, and she answered Bovaconti without hesitation. Bova (that’s what the cool kids call it) is in a former jewelry store in Fountain Square. It’s on the smaller side and had a good crowd when we visited mid-afternoon. I had a basic cold brew, but my date ordered the Spanish Latte, and it was one of the best coffee drinks either of us had ever tasted. A Spanish Latte consists of espresso, sweet condensed milk, cinnamon, and steamed milk. The condensed milk and cinnamon are a great combination!

Saturday morning arrived rather quickly and we headed down to Cincinnati for a surprise birthday party in Covington for my Brother-in-Law. Before heading out, we decided to add another stop to Bova before traveling down I-74. I ordered an Iced Spanish Latte with Oat milk this time, and my co-pilot had the same with regular milk. Along with the coffee, we purchased a couple of maple nut pastries which they warmed up for us. The combination of iced coffee and the warm pastry was one of the best things I’ve had for breakfast in a LONG time!

The Cincinnati area has a lot of interesting things to do and see. We stayed across the river in Covington, KY but had lunch with family at The Miamiville Trailyard in Loveland, Ohio. This place reminded me of Four Day Ray in Fishers, except this place was right on the Little Miami Scenic (Rail) Trail.

Back to Cincy and Over the Rhine to do some shopping. There are no public restrooms easily available, so we stopped in at Krueger’s Tavern and enjoyed a glass of while (and used the facilities). I really miss having lunch at Krueger’s when they were in Indy. The Malt Vinegar Aioli paired with their shoestring fries was delicious!

There are murals everywhere around Cincy, and some of them are quite good!

We found a place to stay just 2 blocks from the evening event called Pickle Factory Boutique Hotel. It’s basically an Air B&B with several units on the top two floors. We were emailed the access information the morning of our stay and everything went smoothly.

The rental was spacious with a living area/kitchen and a bedroom. I’d stay here again in a heartbeat. It’s reasonably priced and close to downtown.

Cincinnati is like another world. There aren’t many straight streets anywhere because of the Ohio river and the hills make for some fun driving in and around town. Getting there from Indy couldn’t be easier as I-74 has to be one of the least congested of the Federal Highway System. Rarely do you run into heavy traffic or police running RADAR, it’s always a relaxing drive that goes by pretty fast. As a German settlement, there are hints of the heritage everywhere and the food scene is just as good, or better, than Indy. If you’re looking for a weekend getaway, consider Cincinnati for a change of scenery, I don’t think you’ll regret it!

And finally… New tracking technology developed by StarChase fires a GPS tag that attaches to a car and allows officers to track suspects after the pursuit has been called off. This could have a big impact on vehicle persuites and possibly save some lives in the process

2023 Week 5 – Peek-a-Boo!

Pretty quiet week if you don’t count the Chinese “weather” balloon that made its way across the continental U.S. It’s reported that the balloon had some remote control abilities and happened to float over some sensitive military installations. After clearing the eastern seaboard, a U.S. fighter jet shot down the balloon off the coast of Myrtle Beach.

*PoP*

In food news, we made a few discoveries this week. While picking up a salad at Whole Foods, a young lady was at a display stand sampling Soy Sauce, and Chili Crisp made in Cincinnati. After tasting a little of the soy sauce on a veggie sushi roll, I bought a bottle (it’s delicious!).

CinSoy Foods makes several foods, including Tofu, Soy Sauce, Soy Salt, and Make at Home Miso Kits. I’m looking forward to trying their Soy Sauce in a few upcoming recipes.

If you’re craving Lasagna but don’t have the time or energy to make a big batch, I highly recommend the Giovanni Rana brand. It’s located in the refrigerated section at Kroger. The Meat Lasagna I picked up looked and tasted homemade. The package is vacuum sealed and has about a 3-week shelf life in the refrigerator before consuming or freezing it. I can’t see this lasting more than three days in my fridge. Giovanni Rana also has a line of fresh pasta and sauces.

And last but not least, RXBar added a new variation to its line of Protein Bars. The A.M. RXBar mixes in Oats to give the product a little more flavor and soften up the texture of the traditional RXBar. After sampling the Honey, Cinnamon, and Peanut Butter flavor, I immediately ordered a 12-pack from Amazon (for around $20). These have been my go-to light breakfast on mornings when I need something to hold me over until lunch.

And finally… The Economics Of Unused Gift Cards. The Hustle posted a video on YouTube about how companies make money on Gift Cards. I was surprised to learn Indiana is one of the states that allows maintenance fees to be collected after a period of time that will eventually render gift cards worthless.

2022 Week 31 – Fumble!

This last weekend I took another trip down to Cincinnati to celebrate my father’s birthday. It was the first time in over 20 years that I didn’t have my trusty Timbuk2 bag in the back of the car with all my work equipment, “just in case.”

You get used to being on-call, and sometimes, I forget I no longer am. When it clicks, I get a little bit of a rush of freedom, knowing my day/evening/activity isn’t going to get interrupted by a client needing something right then and there.

So the “Football” I’ve been carrying all these years is being retired, and I can’t say I’m sad one bit about it.

While not this big, my bag contained everything I needed to do my job from just about anywhere.

Short post this week as it’s already Monday & I have a full week ahead of me. I didn’t want to break the weekly streak, so I needed to put SOMETHING on here! Longer posts are in the hopper for upcoming weeks.

Matt Mitchel from “It’s a Southern Thing” had a hilarious skit on his channel about what would happen If Fast Food Places Could Meet. Enjoy!

2022 Week 18 – Cincy Wine Region?

Shorter post this week as I have a lot going on these days. I’m planning a trip to Toronto in the next couple of months and the Canadian entry requirements seem to be a moving target. As of last week, Canada now requires you to get pre-approved with an app called ArriveCAN. Hopefully, nothing else changes prior to my visit. I’m holding off on making actual reservations until the trip gets closer, just in case they lock things down again.

Have you tried ClusterTruck yet? Chris Baggott, formerly of Exact target, and founder of ClusterTruck, and Tyner Pond Farms, is on to something. In my opinion, he’s completely changed the delivery industry and has reliably, and deliciously, fed me for the past several years while working in Downtown Indianapolis.

The key to ClusterTruck’s success is technology. In a nutshell, they don’t start making the food until they know they have a driver ready to pick it up as soon as it’s done cooking. This results in hot and fresh food every time. In fact, the only issue I’ve had out of the approximately 100 orders was a Cuban sandwich that they forgot to press. It was still hot though! The delivery radius is small but they have kitchens scattered around Central Indiana and Columbus, Ohio. I’m fortunate to be in the delivery area of one of them just about every day.

If you’re curious, you can use my referral code and get a discount on your first order (Full disclosure, I get a $5 credit on my account too).

And finally, Gastro Obscura had an interesting video titled A Legacy of Wine in Cincinnati that details the history of winemaking in the Cincinnati region.

Kate MacDonald is on a mission to make wine that connects to its place, and that’s just what she’s done with Skeleton Root. This winery was created to resurrect American heritage grape varieties that filled her hometown of Cincinnati in the mid-1800s, starting with the wines that put America on the map: dry still white Catawba and Catawba bubbly.
Gastro Obscura

2022 Week 13 – Can I Put My Coat Away Yet?

Last week it was 73 and Sunny on Monday, and 45 and rain on Thursday. So I think the coats need to be kept handy for the next few weeks, especially with you see what’s coming up this week.

Just got back from a visit to see family in Cincinnatti and visited a new BBQ place called Pig Candy. They celebrated their 1st anniversary, and every order came with a complimentary bottle of their white BBQ sauce. I tried the Brisket special (topped with cheddar and caramelized onions) with macaroni salad as my side and a local brew to wash it all down. The brisket was tender and juicy, and the macaroni salad had a lot of diced vegetables and a lot of flavors. I would not hesitate to order this again. I’m looking forward to cracking open the white BBQ sauce and trying it on some grilled chicken this week.

Pig Candy BBQ in California, OH (a suburb of Cincinnati)

No trip to Cincinnati is complete without a stop at Jungle Jim’s. There happens to be one on the way to visit family, so it’s an easy stop on the way home. I focused on some new Asian sauces this trip, and I may be reviewing them in upcoming blog posts.

And finally… The Wall Street Journal had a follow-up to the short video we shared last week regarding supply chain issues. This one is about 45-minutes long and goes into great depth on all the things that have to happen to get that USB charger from the manufacturer to your doorstep. It’s more complicated than you think!

2021 Week 47 – Sausage Party

I took a quick trip down to Cincinnati to visit family, and I had to make a stop at Findlay Market on the way home. Findlay Market is located in the city’s heart in an area known as “Over the Rhine” (OTR). As expected, it was pretty busy on Saturday, especially the Saturday before Thanksgiving.

OTR has seen its share of issues over the years, it’s been in the midst of a gentrification effort for as long as I can remember, and the transition has been a slow one. In the same block, you can see homelessness, drug use, high-end boutiques, and cars costing well over $100k cruising the streets. It’s pretty surreal, to be honest.

Findlay Market has a nice mix of outdoor seasonal markets and brick and mortar shops ringing around a large indoor market lined with various shops along its long central corridor. You can shop at the various meat, seafood, and produce stalls, as well as a couple of bakeries and a world-class spice shop.

One of my favorite vendors, Kroeger & Sons Meats, has been replaced by the “LK” sausage counter in the indoor market. LK does the old vendor proud by continuing to offer a huge selection of freshly made sausages, smoked meats, and other pork products. This is THE place to shop for some of the best sausages around.

One side of the L-Shaped LK stall at Findlay Market in Cincinnati

LK is Findlay Market’s premiere sausage destination. Founded by two local Cincinnatians, John Knodel and Ryan Lillis, LK offers more than 40 varieties of handcrafted sausage as well as smoked meats, fresh pork products and seasonal offerings. Launched in 2020, LK has taken over the iconic space once inhabited by Kroeger & Sons Meats. LK is focused on celebrating food and community, with top-notch service.
https://www.lkfindlaymarket.com/about

With over 40 types of sausages available, it’s tough to pick the right one. Luckily LK had a bracket challenge earlier this year, listing all their varieties and how they rank against each other. I ended up walking away with a nice mix of flavors and some sweet and spicy mustard too.

Before leaving the market, I stopped at another favorite along the north side of the outdoor shops, Dean’s Mediterranean Imports. Here you can find various spices, oils, and Mediterranean staples such as olives and pita. On this trip, I picked up a couple of new condiments (both LOW CARB!).

If you find yourself in Cincinnati and have some extra time, I encourage you to check out Findlay market and the OTR area. It’s got something for just about everyone, and you’re sure to find some great food to take home and try.

That’s it for this week. Turkey Day is just a few days away, along with an extra day of football. I’m looking forward to a 4-day weekend and hope to get more recipes added to the blog during that time. See you next time.

2021 Week 26 – Celebrate the Dads

I hope everyone had a great Father’s Day last weekend. I took my son down to Cincinnati to have a cookout at my dads house. While there we stopped by the Tri-State Warbirds Museum to check out some amazing aircraft, all of which are airworthy and regularly see flight time.

Of course it’s Not a trip to Cincy without checking out Jungle Jim’s of Micro Center (or both!).

Keeping it short this week as I just realized I had not published the post from last week. More fun stuff to come over the next couple of weeks!

Cincinnati Photo Walk – October 2013

I had one of those rare occasions where I could hop in the car and disappear for the day and visit my family in Cincinnati. Met up with my Sister for a local’s tour of the regentrification project occurring in Over The Rhine (OTR). Local’s always give the best tours and like to share what they love about their city. Today was no exception as we proceeded to eat, walk, shop, and admire the surroundings.

Having just received a 64GB iPhone 5s it was time to put it through its paces and see how it worked as an everyday point and shoot. So far I’m pretty happy with the results, especially the low light capabilities.