If you know me you know I have a lot of hobbies. Some would say I have too many…
This past weekend I took the boy to Ohio and introduced him to Briarwood Sporting Club in Bellefontaine and a really amazing Loose Meat sandwich at the original Maid Rite sandwich shop in Greenville.
Briarwood is located on almost 500 acres of immaculately cared for property and offers 16 lakes with 11 different fish species as well as hunting opportunities in the fall. I was the lucky winner of a discounted 1-year membership at a Ducks Unlimited auction last fall. It’s not a cheap membership but after spending some time there I think it’s going to be a place we escape to many times a year.
Greenville Ohio is the home of Kitchen Aid and it has an amazing store that carries just about every make, model, and color the company currently makes in its factory down the road. It also has a little museum in the basement that helps tell the history of the infamous mixer the company is known for. I always have to stop in and usually end up bringing a new product or accessory home. This time around I picked up some replacement parts for my stand mixer as well as a cold-brew coffee maker (future review in the works).
The Maid-Rite restaurant is about as old school as it gets. Loose Meat sandwiches, chips, and drinks are the only things on the menu. Somewhere in its history people started sticking gum on the building and after all these years it’s practically covered in it. A little gross but it’s a tradition evidently.
Although the weather wasn’t the most cooperative we really enjoyed our day-trip to Ohio and are looking forward to the next one!
This is one of the first weekends this summer I’ve spent the majority of my time inside. Between the cycling, kayaking and fishing it’s been a wonderfully busy summer and it passed by quickly. So here we are during the first weekend of FALL and the temps are in the 90’s. I thought I’d share some updates about what’s been going on.
I found a box of Pearl Sugar in the pantry the other day & decided to break out the waffle iron for another round of Liege Waffles. I wrote about these back in 2011 and they are worth the effort. My only caution is they will gum up your waffle iron with caramelized sugar. Cleanup is best done after things have cooled down so the hardened sugar can be chipped off.
After spending a lot of time riding the Monon trail these past few months I decided to mount my little GoPro Session to the handle bars and start recording some of the ridiculous stuff seem to encounter every ride. I’ll post some video after my next ride.
On the Podcast front I’ve discovered several new ones this summer. The ones I found to be the most entertaining are:
Twenty Thousand Hertz – Dallas Taylor does an amazing job bringing you “the stories behind the world’s most recognizable and interesting sounds”. My favorite episode so far is the story behind the NBC chimes.
Countdown – Detailed stories about 10 of the most incredible space missions during the race to the moon 50-years ago. Lots of NASA audio recordings and interviews make it a very well produced podcast from Time Magazine.
After driving near this place for years I finally stopped in the little town of Brookville Indiana and checked out the amazing Brookville Reservoir. We spent several weekends this summer kayaking and fishing this place and absolutely love it.
Brookville has a great tail water below the dam that’s stocked with rainbow and brown trout. When the conditions are right it’s an awesome place to fly fish. The reservoir itself has a lot of bass and other native Indiana species. We’ve had success fishing from the bank and from the kayaks. Since it’s only a 90-minute drive from home it’s an easy place to go for a day trip.
I’m looking forward to more beautiful weather this fall. I need a few more weekends on the water and bike before packing everything up for the winter!
…To be continued