Just got back from a 2-day adventure with my son in Southern Indiana collecting Geocaches in 2o new counties. The goal is to visit all 92 Indiana Counties and log a Geocache in each one. After this trip we only have 16 counties left to complete the challenge. We were hoping to complete the challenge this year but we’re not going to make it.
It took quite a lot of planning for this 2-day trip. With so much ground to cover we needed to be as efficient as we could be but still have some fun. After a lot of research I identified 20 Geocaches that had multiple “Favorite Points” as voted on by other Cachers. This usually means a Geocache is something special and not just a 35mm film container (or pill bottle) in a bush. I was hoping that by choosing favorited caches we would have more fun and my 15-year old son would stay interested in our goal.
Of course when the day came we had rainy (but WARM) weather. We ended up with Rain on day-1 and a cold front in the afternoon of day-2. Considering this was between Christmas and New Years I was really happy with the overall 50-degree conditions.
Below is a gallery of the photos taken during the trip. We had a great time and are already planning to get the remaining counties in the next few weeks (if the weather cooperates!).
I’ve wanted to try this place out for a while now and had the opportunity to go 2-days in a row over a recent weekend. Northside Kitchenette is owned by the same people who run the next door Northside Social (one of my favorite north-side restaurants for a date night).
The first day we went around lunch time I had the “kitchen’ette’ sink” ($12) which features a 1/2 order of Biscuits and Gravy topped with breakfast potatoes, bacon crumbles, two eggs over easy and cheddar cheese. This was a really good play on the type of skillet dishes you can get at other places but this was in a bowl with enough gravy and sauce for 2 orders. I really liked this dish. It was rich and filling enough to leave me full for most for the rest of the day. I totally spaced taking pictures but it’s worth checking out if you’re hungry. My son ordered the same as me and the girlfriend ordered the Eggs Benedict ($11) (sauce on the side). Everyone was happy with their dishes and each said they would order the same again.
The next day we had the opportunity to return, and we did! This time I went for the Eggs Benedict (also sauce on the side because a bad sauce can ruin an otherwise delicious dish) and my date ordered a half-order of their brioche french toast ($6). A couple of libations were in order and we tried the Raspberry Bellini ($9) and Hibiscus Mimosa ($10) the latter of which included a delicious candied hibiscus flower in the bottom of the glass. Both were well balanced and very refreshing.
Just about all of the dishes come with roasted, and quartered, potatoes. While delicious in the “kitchen’ette’ sink” (because of all of the sauces) they were strongly seasoned on their own. We definitely tasted cumin and, I think, rosemary. I appreciate the aggressive seasoning, which is unusual in most potato sides, but it was a little much on their own so I opted for fruit on the second visit. The fruit cup was delicious and contained a great mix of pineapple, grapes, and berries.
I’m really happy with the quality of the food at Northside Kitchenette. Everything tasted fresh and the portions were just right for my appetite. Being able to get seated right away on a weekend is a BIG plus in my book. They had a steady rotation of customers and the service on both occasions was attentive and just right. I’m happy to drive down from Fishers every once in a while to enjoy a nice breakfast/Brunch/Lunch at this place.
What’s your experience with Northside Kitchenette? Any other places I should be checking out on a Sunday morning?
If you know me you know I have a lot of hobbies. Some would say I have too many…
This past weekend I took the boy to Ohio and introduced him to Briarwood Sporting Club in Bellefontaine and a really amazing Loose Meat sandwich at the original Maid Rite sandwich shop in Greenville.
Briarwood is located on almost 500 acres of immaculately cared for property and offers 16 lakes with 11 different fish species as well as hunting opportunities in the fall. I was the lucky winner of a discounted 1-year membership at a Ducks Unlimited auction last fall. It’s not a cheap membership but after spending some time there I think it’s going to be a place we escape to many times a year.
Greenville Ohio is the home of Kitchen Aid and it has an amazing store that carries just about every make, model, and color the company currently makes in its factory down the road. It also has a little museum in the basement that helps tell the history of the infamous mixer the company is known for. I always have to stop in and usually end up bringing a new product or accessory home. This time around I picked up some replacement parts for my stand mixer as well as a cold-brew coffee maker (future review in the works).
The Maid-Rite restaurant is about as old school as it gets. Loose Meat sandwiches, chips, and drinks are the only things on the menu. Somewhere in its history people started sticking gum on the building and after all these years it’s practically covered in it. A little gross but it’s a tradition evidently.
Although the weather wasn’t the most cooperative we really enjoyed our day-trip to Ohio and are looking forward to the next one!