Best Of – Downtown Indianapolis Lunch

Good morning!  I’m starting a series this year called “Best of”.  This will be a Top-10 sort of list based on a random subject of my choosing.  I’m open to suggestions or requests so if there’s something you want me to cover feel free to post a comment below.

This time I’m going to focus on the weekday lunch in Downtown Indianapolis.  None of these are fancy but they’ve proven to be consistently good and are locked into the rotation of places I go on a regular basis (with the exception of one that just got added).  These are in no particular order and it’s certainly not a complete list.

Shapiro’s Deli

Often called an Indianapolis Institution this cafeteria style establishment turns out some of the best pastrami sandwiches around.  Their house made rye bread is a great complement to the tender and smoky meat piled high inside.  Prices are on the higher end of the spectrum and the staff can be a little abrasive, especially during the lunch rush.  This is a place that’s nice to visit once in a while for a filling meal and a little people watching while you eat.

Cluster Truck

This Indianapolis Startup is turning the food delivery business on its head by offering a large selection of favorites from many area restaurants delivered to your door quickly and efficiently.  All of the food is made to order in their central kitchen and delivered only within a 6-minute radius to help ensure your food is hot and fresh when you get it.  My only complaint, and it’s not just Cluster Truck, is the bicycle delivery riders are some of the most unsafe riders I’ve ever seen.  Running red lights, riding against traffic on one-way streets, and constant close calls with pedestrians in crosswalks.   It gives recreational cyclists a bad name with motorists and make it’s unsafe for everyone.

Hoagies and Hops

Only about a year old this place is located inside the Flat 12 brewery on Dorman Street (near east side).   They specialize in “Authentic Pennsylvania Hoagies”.  I’ve had many Cheesesteak Hoagies here and they’re legit.  From the house made shaved Top Round to the bread shipped straight from PA this place makes a mean sandwich.  It’s been known to cause me to want to take an afternoon nap on occasion.

Ralph’s Great Divide

Ralph’s, like a lot of hole in the wall places, is a little rough on the outside and you’re not going to know what to expect on your first visit.  The building has no windows and the parking is a little tricky because of the one-way street the building is saddled up against.  They have an outstanding version of creamy potato soup, a hamburger club sandwich,  and one of the best slices of coconut cream pie you can get in the city.  Service is always fast and friendly and it’s reasonably priced.

Sahm’s

The first Sahm’s restaurant opened  at 116th and Allisonville in 1986 and they have continued to grow over the past 30+ years.  I’ll always remember them for the pasta salad and coffee cake of which only the coffee cake is still on the menu.  They have several locations around central Indiana as well as a few spinoff locations called Rockstone and Big Lug a pizza and brewery respectively.  The Sahm’s location downtown, just north of the One America parking garage, includes a Rockstone menu and does a great lunch business.

Pearl Street Pizza

If someone didn’t tell you about Pearl Street Pizza you’d probably miss it as it’s in an alley, aptly named Pearl Street, that’s just south of Washington between Meridian and Pennsylvania.  Their lunch special of a speciality pizza slice, salad and drink is one of my go to lunches when the weather is nice for a little walk from the circle.   You can be in and out for under $8 in about 15 minutes if you’re pressed for time.  As I’m writing this post I learned Pearl Street will be opening a Fishers location in the coming months.  I hope they have the same lunch specials as they do downtown!

Subito

Truth be told I’ve only been to Subito once but it was a very good experience.  It’s a SMALL place with a loyal following.  On my visit the owner, Chuck, was taking each order and knew a lot of the customers by name.  He was super helpful and you could tell he was putting a LOT of effort to make it not only a good experience but a memorable one.  They have a rotating soup selection that I hear is really good.  On my visit I had a Cuban sandwich with a side of Macaroni Salad.  Both were outstanding.  Unfortunately the weather turned cold and I have not ventured down to Virginia Street since.  Another visit needs to happen soon because I’m craving that macaroni salad.

Wildwood

I’ve reviewed Wildwood before and it remains one of my top lunch spots downtown.  If I could figure out how to open one of these in Fishers I would.  They feature a different sandwich daily and I’m not aware of them EVER repeating a combination in the 2+ years I’ve gone there.  This is a place I have to hop in the car to get to at lunch but it’s worth it for the food, not to mention the cool little market with a great variety of speciality items.  I’ve made my share of impulse purchases to take back to the office.  View their daily sandwich creations on Instagram.

Fast Burrito

When I’m craving a Mission Style Burrito or the cheesiest Chicken Quesadilla you could ever imagine I hit the first floor of the Salesforce Tower and pop into Fast Burrito.  The food is fresh, the portions are huge, and the prices are reasonable.  This is a true alternative to the other fast casual burrito chains.  Their daily specials draw a steady crowd every day.

Pot Belly

This chain of sandwich shops has a premier location on the east side of Monument Circle.  It’s a very popular place at lunch time often with a line 20+ deep to the front door.  They have a decent selection of customizable sandwiches and salads at a mid-level price.  A bonus for the location is plenty of outside seating around the Solders and Sailors Monument, especially when the weather is cooperating.

Honorable Mention – Jimmy John’s

I’m not a fan of big chains but when I need something to eat and I need it quickly It’s hard to go wrong with an occasional sandwich from JJ’s.  The downtown location can typically deliver a sandwich in less time than it would take for me to walk to the location 3-blocks away.  Like I mentioned above regarding Cluster Truck JJ’s delivery cyclists can be reckless and downright dangerous at times so heads up if you’re near Meridian and Washington.

So that’s the first of what I hope to be many “Best Of” lists to be published this year.  It was actually kind of hard to narrow the list down to what I did as there are a LOT of great places to eat lunch downtown.  I already have a few drafts I’m working on that cover such things as Coffee Shops, Pizza Shops, and Grocery Stores.  Look for those in the coming months.  Enjoy your week!

Wildwood Market – Fountain Square, Indianapolis

I’m always looking for something different for lunch when working downtown. One of the many things I love about Indy are all the dining options.  It seems like a new one comes online every week so it’s fun scoping them out and adding to them to the rotation.  I had lunch with a foodie friend in Fountain Square a couple of months ago. While driving up Virginia Ave, on our way back downtown, we spotted Wildwood Market and had to stop.

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If you’re familiar with Locally Grown Gardens in SoBro you should have an idea what to expect at Wildwood. It’s a similar concept where an old Service Station type building has been repurposed as a neighborhood mini-market. What makes these places different from the chain stores (7-11 or Village Pantry) is they specialize in locally sourced items and products with ingredients you can pronounce.

From a sheer number of items, and variety, this place is amazing.  Dry goods, meats, cheeses, frozen items, and fresh bread, this place is a MUST VISIT to get all the goodies for your next picnic.  Also a good place to pickup holiday treats for the foodies in your life.

A short while back Wildwood started offering a rotating sandwich and salad of the day for lunch. Priced at around $8.00 each and full of all kinds of interesting flavor combinations it was an immediate hit for me! In fact I’m going out there at least once a week to grab a sandwich and eat it on site (several seating options) or back at the office when things are hectic.  Wildwood Market posts today’s specials on their Facebook Page every day around 11am so you have something to think about for the next hour.

Today’s Lunch Sandwich: Pastrami, Peppered Smoking Goose Bacon, Cabot Extra Sharp White Cheddar, Roasted Poblano, Creamy Red Pepper Vinaigrette, Mixed Greens On Rye Bread.

Photo from the Wildwood Market Facebook Page
Photo from the Wildwood Market Facebook Page

Pair that with a bag of McClure’s Spicy Pickle potato chips and an Oatmeal Pecan Carmel Cookie for dessert you have a great meal for around $12.50 (enough to split with a friend if you’re a light eater).

A word of warning.  The sandwiches and salads are first-come first-served and when they’re gone they’re gone.  I always try to get there by 12:30pm and have yet to walk out empty handed.  I really need to start trying the salads as they have some great combinations as well but I can’t quote get over how good those sandwiches are!

Wildwood is open Mon – Sat  10AM – 8PM.  They do a special breakfast dish as well as lunch on Saturday.

Have you been here?  What did you think?  Post your feedback below.

Wildwood Market
1015 Virginia Avenue
Indianapolis, IN 46203

2014 Mass Ave Criterium

Took the opportunity to enjoy the beautiful weather today and head Downtown to watch some of the Mass Avenue Criterium races.  It runs from Noon until around 9PM with all levels of racing including some public rides on the closed course.

As usual I had camera in hand & captured some of the action as well as some of the sights around the area.

Downtown Indy – California Pizza Kitchen

First of all I’d like to say “Welcome Back” to California Pizza Kitchen (CPK) after a long absence from Indianapolis.  When the Keystone at the Crossing location closed we started missing the BBQ Chicken Chopped Salad immediately.  We were randomly rewarded with that dish when we made it down to Texas or Water Tower Place in Chicago but that was few and far between…

The new CPK location in Circle Center Mall downtown is great.  It took the place of Alcatraz and my sentiments appear to be shared by many online when I say this is a HUGE upgrade for the space.  With a mix of indoor and outdoor seating CPK seats around 200 guests and does not seem that big (it’s only utilizing the ground floor of the 2-floors occupied by Alcatraz).  It’s not a quiet place by any means so prepare yourself for some noise.  The open kitchen can be seen from just about ever table as well.

We arrived around 6:30 on a Friday night & had a 5-10 minute wait before being seated.  Initial service was prompt and courteous and our drink/app orders were placed.  Service started getting a little slow after that.  Nothing ridiculous but you could tell they were still getting everything working smoothly.

We ordered the following:

  • Bang Bang Shrimp
  • Kids Pizza – Pepperoni, Sausage & Mushroom (Son)
  • Wild Mushroom Pizza with Chicken (Me)
  • Kung Pao Spaghetti (Daughter)
  • BBQ Chicken Chopped Salad minus Cilantro add avocado (Wife)

The shrimp appetizer was delivered quickly and was identical to when you get a PF Changs and Bonefish.  It was just large enough for the four of us to each get a few bites.  So far so good.

After a while three of the four entrees was delivered with the salad, of all things, being over 5 minutes behind the pizza and pasta.  Once delivered it looked (and tasted) great.  Kind of odd that the only cold item ordered took the longest to receive.

The Kids pizza was quickly devoured and reported to be great.  The wild mushroom pizza lacked salt but once added was very tasty. The crust was tender and flavorful just like I remember it.

The Kung Pao Spaghetti was the surprise dish at the table.  It was loaded with spice and surrounded by dried red chilies.  The pasta was cooked perfectly.

The BBQ Chicken Chopped Salad looked and tasted great.  Even with 3 of us sampling it my wife had about 1/2 left to bring home for the next day.

Overall I’m going to give CPK a 4 out of 5.  The food was good but the service was just a little off.  We’ll be making repeat visits, there’s no doubt about that, & hope to see the timing improve.

California Pizza Kitchen on Urbanspoon

West Coast Tacos

People living on the east and west coasts have had the luxury of food trucks for years. In 2010 this concept, that’s all but unknown in the Midwest, came to Indianapolis. West Coast Tacos, managed by Arnold Park, John Ban & Trent Davis, has hit the city by storm.

The group uses Social Media to spread the word about their ever changing locations and menu items.  The Twitter/Facebook feeds also provide a platform for their growing fan base to sing their praises and communicate with the staff.

The West Coast Tacos truck can regularly be found in Broad Ripple catering to the late night crowd; sometimes staying open as late (or early) as 3am.  Other times they are roaming the city streets setting up at various locations for the lunch crowd.  I wonder how many customers they recognize from one shift to the other…

I was fortunate enough to have West Coast Tacos at my workplace for lunch a while ago & was very happy with their offerings.  In that case it was 3 soft tacos with their ever popular salsa.  My second visit was in Fishers shortly after the debut of the Fried Rice Burrito.  It was even better than expected!

West Coast Tacos definitely fills a niche in the Indy food scene and I hope to see more innovation like this in Central Indiana.  The possibilities are endless for would be entrepreneurs, from BBQ to Pizza to Chinese food.  The food truck has grown up and is bringing some fun and excitement to the area.  Welcome guys & best of luck!

West Coast Tacos (Mobile Food) on Urbanspoon

http://en.wikipedia.org/wiki/Food_truck