2022-Week 40 – Nashville, TN

Once again, it’s that time of year for my annual Leadership Exchange trip. This year we met in Nashville, Tennesee (on previous trips, we traveled to San Diego, CA, and San Antonio, TX). The delegation comprises mainly of senior executives and a few public officials from around the Indianapolis area and is always thought-provoking and impactful. Last Friday was a travel day to get the pre-arrival team on site and ready to hit the ground Saturday morning. I’ve attended this conference for a few years as a delegate, but with my new role at the new company, I’m part of the staff hosting the event, and I get to see how the sausage is made, so to speak.

Driving to Nashville from Indianapolis was uneventful and about as heavy as expected for a Friday. There are always a few people that do everything they can to pass everyone, and this time two of them were met by a KY State Trooper just over a rise in the road. My trusty Valentine One radar detector, and some general road trip common sense, kept me on the right side of the law as the 5-hour trip ticked by without event.

Along the way, I saw a sign. A sign I hadn’t seen in years. A sign for Schlotzsky’s Delli. Remember that place? They closed all of the Indianapolis locations in the early 2000s. My main memory of Schlotzsky’s is the bread they used. Well, I had to stop and see if it was as good as I remembered. This particular location was a drive-thru attached to the side of an IGA grocery store. I ordered the original, and it WAS as good as I remembered, but I forgot one thing, the Original has black olives on it. I love every olive out there except black olives; they just taste strange to me (probably because they’re not salty). Luckily there wasn’t a lot on the sandwich, and I just picked them off and enjoyed the sandwich. In 2018 the IBJ had a blurb saying Schlotzsky’s was planning on returning to Indy, but Covid might have delayed those plans… Fingers crossed, they make it back!

Our daily sessions took place at the Nashville Entranapurial Center one day and the GEODIS Park soccer stadium the next. Fun fact, the architect that designed GEODIS Park is the same one designing Eleven Park in Indianapolis.

I attended 2 of the cultural activities available, the first being a walking tour of the murals all around downtown Nashville and another at the Country Music Hall of Fame, where the Hatch Print Show printing company is located. Both activities were very well led by people very passionate about their respective subjects.

2-weeks out from the trip, they were calling for temps in the 90s, but we had just about perfect weather with temps in the 70s and very low humidity. Nashville is an interesting town with a lot of history. Country music isn’t really my jam, but our trip focused more on business than music, and the networking opportunities were second to none. I always return from this conference with a bunch of new connections and a newfound respect for Indianapolis as we learn that we’re doing a lot of great things in this city. With the leadership I spent several days with, we have many more good things to come.

Wednesday morning got here before we knew it, and it was time to pack up and head back to Indy. I made a quick detour while leaving downtown and stopped at the Nashville Farmers Market. While it was not terribly impressive on a Wednesday, I could see this place being a great place to visit on the weekends when all the stalls and merchants were open.


I mentioned in my initial Tom Bihn Synik 30 review that I’d be traveling with the bag, and it performed flawlessly. It was way heavier than normal since I was carrying 2 laptops, an iPad Pro, and a Surface Pro (we had a lot of presentations to show), along with all the gear to keep things charged and connected. The padded straps were a lifesaver as I drug all my gear all over Nashville for 5 days. 10/10 would recommend if you’re looking for a quality gear bag for everyday use.


And Finally… October 9, 2022, will mark the 15th Year Anniversary of IndyScan.com in its current format we created in 2007. The domain was first registered in 1996 and used for another purpose, making the domain 26 years old this year. I’m going to work on a little retrospective during the month and recap where we were and where we’re going with the Blog in the future. Have a great week!

2022 Week 39 – What the Cluck is Going On?

If you follow the Indianapolis food scene, you have undoubtedly seen the explosion of chicken-focused restaurants popping up all over the place. IndyToday has an interactive map showing most of the places around town that are open or coming soon. But, unfortunately, they missed a few, namely Zaxby’s, Chick-Fil-A, and City Bird (which just opened near my house).

Nutrition info from cheatdaydesign.com

Existing fast food places are revamping their menu to compete as well. For example, Shake Shack partnered with Hot Ones to offer their take on the Spicy Chicken Sando, and Panera is hawking their Chef’s Chicken Sandwich. Burger King is even lacing up the boxing gloves and putting their Ch’King out there for everyone to make fun of (update: It’s already gone). That’s a LOT of Chicken action!

I’ll be the first to admit that I like a nice chicken sandwich, but I’m trying to remember the last time I actually had one! I compared Popeye’s vs. KFC when they were in the headlines & liked both equally well. The Nashville Hot spice that’s so popular these days is just too damn spicy for me. Even when I order it mild, it can be a gamble, depending on who made the sauce that morning (looking at you, Big Lug, and my favorite Willies Special salad). I have a Nashville trip on the calendar & I’m debating if I will make a trip to Prince’s Hot Chicken or just head to my all-time favorite Hugh Baby’s for a Smoked Mushroom and Swiss burger (probably the burger but MAYBE both?).


Another trend, for lack of a better term, is new Fast Food locations not building a dining room! These are pickup only, and it’s kind of like a Ghost Kitchen with a sign and drive-up window. Slate Magazine has an article detailing this new trend. I can honestly say that on the rare times I purchase Fast Food, I eat it in the car anyway, so the lack of a dining room has no impact on me at all.

If you’re going to eat in your car, you’d be wise to pick up a Steering Wheel Desk. These things are game changers, and I have used mine while road tripping to eat in my car, pull out the laptop to do some remote support (last job), or even play a game of solitaire while waiting out a rainstorm while camping. It slips in the pocket behind your passenger seat and is always at the ready.

Steering Wheel Desk

And finally… According to Toast (the Point of Sale company being used seemingly everywhere), Indiana residents are the best tippers in the country, averaging 21% per order. BUT, is it because we’re too nice and feel the pressure when the cashier flips the iPad around and waits for us to decide between 15%, 20%, and 25%?

https://thehustle.co/08192022-tipping-by-state