We just had 2-3” of snow hit the Indianapolis region last Tuesday evening. Snow, in Indy, in April, is not that uncommon. In fact according to weather.com we have a 10-20% chance for snow in April. The average date for the last snowfall is March 19 and the latest snowfall ever recorded was May 9, 1923
I finally ate at Loughmiller’s Pub & Eatery on West Washington in Indianapolis last week. I was out for a lunchtime walk and decided to stop in. They had a decent lunch crowd with a lot of people (at least around me) from out of town. The menu had a nice variety and the service was very good. I enjoyed the Skillet Burger which is an open faced sandwich on Texas Toast covered in house made chili and cheddar-jack cheese. Crinkle fries were included and were cooked and seasoned perfectly. The gentleman next to me ordered the Fish & Chips and they looked amazing (he really liked them too). That’s a reason to go back!
Finally, we had some amazing weather yesterday so I took advantage and drove up to Morse Beach in Noblesville to check out their Disc Golf course. It’s a 9-basket course but they have 2 Tee Pads for each hole for a total of 18 holes. You basically make 2 rounds. It was more challenging than I was expecting and is considered a “beginner” course. Either way it was a great way to spend a few hours outside getting some much needed exercise.
You have to love Indiana weather. We were enjoying 70-degree weather last Saturday & woke up to 21-degrees and flurries on April 1 (no joke!). At least we’re finally into April and spring sprung on March 20th. This next week is supposed to be back in the 70’s. I’ll take that!
A week after I get signed up for the Johnson & Johnson “One-and-Done” Covid-19 Shot news breaks that up to 15-million doses are being recalled because of formulation issues. I was able to get my vaccination at the Indianapolis Motor Speedway last week and it was one of the most organized things I’ve done since the Eli Lilly drive-up COVID testing last May. Kudos to the IMS staff, Indiana National Guard, and IU Health for making that an amazing success.
I love cooking shows and spend a lot of time watching my favorites on Youtube and Food Network (PBS too!). I discovered a new chef (new to me) last week that I didn’t realize I had been reading about for years.
Well the snow arrived last week and it actually matched the forecasters predictions! We ended up with about 9 inches in central Indiana and it brought the region to a halt for about 24-hours. This is one of the first big snowfalls we’ve had in several years. In fact this system was so big they got snow and sub-zero temps in TEXAS!
Clancy’s is BACK! – I grew up in Noblesville and we had at least one Clancy’s hamburger joints in town, I remember going there for a tasty burger every once in a while. That same family is back with a new location at the Garage Food Hall in the Bottleworks District downtown. I’ve eaten there a few times and it’s as good as I remember as a kid!
Speaking of food (shocker I know) I’m planning on checking out a place called Indy Tacos this week. I see them mentioned all the time on the Indianapolis sub-reddit as a legit option when looking for delicious Mexican food. More to some next week!
Finally, it looks like Alton Brown is getting ready to release another season of his Good Eats reboot. Food Network practically taught me how to cook and Alton is one of my all time favorite cooking celebrities. I’m looking forward to the new season!
We had quite the cold snap this last week and it’s supposed to last until NEXT WEEKEND! At least the sun is out today & helps take the edge off. Oh yeah, the Groundhog saw its shadow Tuesday so we get this stuff for 6 more weeks.
I was able to take advantage of the Hoagies and Hops Thursday lunch special last week. I’ve seen the “Godfather” on their Instagram feed for a few weeks and was finally able to check it out! Grilled Salami, Capicola, Prosciutto, Bacon, Sharp Provolone and Pepper Relish. Add a side of perfectly cooked crinkle fries & you have an awesome lunch!
The entire NCAA Championship (March Madness) is going to be centralized in Indiana. This is a HUGE win for the city that will bring some much needed stimulus to the downtown area. It was also announced this week that the entire Big-10 tournament is going to be held in Indianapolis. It’s not known yet if they will be allowing fans to attend. Congrats to all those involved to make this happen!
What color will the Gatorade be that gets dumped first at the Super Bowl? Who will win the coin toss? Will it be heads or tails? These are just a fraction of the fun side bets you can make for the Big Game. Since online gambling has become legal in Indiana I’ve been having a lot of fun playing along. Soccer and Football have been my favorites and my initial deposit of $50 has kept me entertained for the last year. If you want to make the game a little more interesting try placing a small bet on the outcome!
We’re 3-weeks in & it’s been an interesting start to the year. The political mess and COVID-19 continues to top the news. It’s been cold and cloudy in Indianapolis this past 2 weeks and we finally got some measurable snow! It’s either going to be another “mild” winter or we’re in for something big. Only time will tell. I just put some 3-Peak rated tires on the Subaru so I could go for a big snowstorm right about now.
Some really great football games on last weekend and the CFB national championship goes to Alabama! It was looking like it was going to be a good game at first but Ohio State just couldn’t keep up. Just a few more weekends and the NFL will be over too… BUT NASCAR starts on February 14th! (and we always have soccer).
Do you eat in your car often? I saw this device being used by a mobile food reviewer and had to have it (especially since it’s only $12!). – Laptop Steering Wheel Desk It works surprisingly well and helps the crumbs & sauces off your lap.
Total Wine & More opened a new store in Nora mid-November (first one in the Indianapolis region) and if you haven’t checked it out you should! It’s one of the largest liquor stores I’ve ever been in and it’s designed very well. Crowds have been heavy but there’s plenty of room to move about and keep your distance from others. If you’re a wine or Bourbon fan you’re sure to find something you like there.
Tried a new recipe this week (Mushroom Bourguignon) and it was a huge hit. There is a lot of prep but the cooking goes pretty fast. Probably something to fix on a weekend and enjoy throughout the week. Looks like the recipe I used from NYT Cooking is behind a paywall but this one is pretty similar.
Remix of a 2020 YouTube hit. That cat cracks me up!
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.