2021 Week 44 – Fall Back

close up of yellow autumn leaf on twig at sunset

It’s about that time again where we set our clocks back to observe Daylight Saving Time (DST). The official date is Sunday, Nov. 7th at 2:00 am so you have a week to go! It doesn’t seem that long ago when Indiana didn’t participate in DST. In fact, we had our own “Timezone” called Indiana in the settings on computers. The last time I checked it was still there in Windows 10, even though it’s not used anymore.


I’ve been trying to take advantage of the unseasonably warm weather and get some steps in by walking around the neighborhood. This is a perfect time to catch up on the numerous Podcasts I have downloaded to my phone. One of my all-time favorites is from 99% Invisible. This podcast explores all kinds of interesting topics such as the Sears catalog that had mail-order houses available, and why Margarine was PINK at one time.

99% Invisible is a sound-rich, narrative podcast hosted by Roman Mars about all the thought that goes into the things we don’t think about — the unnoticed architecture and design that shape our world. 

From 99percentinvisible.org

After the impressive iPad Pro upgrade, I decided to upgrade my several-generation-old Apple watch to the new Series 7 model. The larger display is what really sold me. I use my Apple Watch daily and I’m looking forward to checking the new model out. If there’s anything worth reporting I’ll do a mini-review in a few weeks.


And finally, I stumbled upon some motivational videos on Youtube last week and the following one featuring Joe Rogan was very interesting. Enjoy!

2021 Week 43 – Odds and Ends

No real agenda for this post but I had a few notes of things to discuss on the Blog. Let’s start with Dopesick on Hulu!

Dopesick follows the Sackler Family, who founded Purdue Pharma and are thought to be responsible for the creation of the ongoing Opioid Crisis in the US. In fact, they just settled a huge lawsuit where they won immunity from future lawsuits and agreed to pay $4.3 billion in penalties. The Hulu series stars Michael Keaton and after 3 episodes I’m hooked.

Dopesick Series on Hulu

Speaking of hooked, I’ve seen the brand “Real good” a lot lately. They specialize in High Protein, Gluten, and Grain-free frozen products. I’ve tried their gluten-free (and LOW carb) chicken parmesan in the past and enjoyed it. Purchased at Costco, their Bacon wrapped stuffed chicken breasts are a BIG hit in this household. These are raw and frozen, so they take about 40-minutes to prepare. The chicken is nice and tender, and the bacon on the outside and cheese on the inside make an awesome combo, especially when paired with a vegetable side (or salad). Probably one of the best frozen chicken entrees I’ve ever had.

You NEED these in your freezer!
Image from “My Costco Finds website”

You can’t watch an iPad Pro video on YouTube without seeing an ad for the Paperlike screen protector. I’ve used a Paperlike in the past, but at $40 (for two pieces), it’s a little pricey for what it is ( I don’t remember ever paying that much). I saw a few people talking about an alternative called Tech Armor, so I thought I’d check it out, especially since it was only $10 for two pieces. They have a lot of different protectors available for various devices, but this is the one that works with the current 11” iPad Pro. So far, I’m really impressed with the glare and fingerprint reduction the protector provides, and installation was about as easy as it can be. The following video is what made me give the Tach Armor a try.

I think that’s about it for this week. I’ve got some info on a bagel and a biscuit place opening up, both on 96th St. One near I-69 and the other near Keystone Parkway. I’ll be sure to cover that in an upcoming post. See you next week!

2021 Week 42 – Grammarly App Review

I have a confession to make. I’m lazy when it comes to writing. I let the computer recommend corrections and highlight spelling mistakes. I thought I had it all figured out, and then I tried Grammarly.

Years ago, I played with Grammarly when it first came out and didn’t see the need to keep it as it didn’t appear to be any better than the built-in tools I was already using. However, I kept seeing Grammarly pop up online, and several people I know are happily using it, so I decided to give it another try.

First off, the amount of integration this tool provides is impressive. From browser extensions on the desktop to additional keyboards on mobile devices, Grammarly has you covered just about everywhere. I’ve been using it for the past month or so while drafting Blog entries, and it’s caught WAY more grammatical errors than the built-in editor, especially missing commas that I’m guilty of having. Some of the more technical emails I’ve needed to write at work have greatly benefitted from Grammarly too.

There are a few different options with Grammarly. Free, Premium, and Business. The Premium version I’m currently using is $12 a month (less expensive if you opt for the annual plan). It’s a little steep, I’ll admit, but it’s become so integrated into my workflow I’m willing to pay the price. Of course, it’s not a perfect solution and will, on occasion, make a recommendation I don’t quite agree with, but those are few and far between. Another thing to know is an Internet connection is required for Grammarly to function.

All in all, if you love to write, or you need some help polishing up your communications, Grammarly is an excellent tool for the job!


In other news, I just started listening to a new podcast called “How We Survive” from NPR Marketplace. The first season is all about the lithium used in batteries that will be powering everything in the future and how we need to mine more to meet the demand.

The climate crisis is here. Time is slipping away to stop the worst effects of global warming, and the world is looking for solutions. On “How We Survive,” Molly Wood explores the technology that could provide some of those solutions, the business of acclimatizing to an increasingly inhospitable planet, and the way people have to change if we’re going to make it in an altered world. Our first season dives deep into the economics, the tech and the human stories behind the race for lithium. It’s the “white gold” that will help electrify our cars, homes and power grids, and unlike the gold rush of the 1800s, this time, our survival might depend on it.

Molly Wood – Host of the “How We Survive” Podcast.

That’s it for this week. I have a few ideas for upcoming blogs and have several drafts in the works. See you next time!

2021 Week 41 – iPad Pro Upgrade

I’ve been completely integrated into the Apple ecosystem for a while now and have always wanted an iPad Pro, but the price has always stopped me from making the leap. Because of that, I’ve purchased several iPad Air models and was generally happy with that decision. Well, I finally broke down and bought my first iPad Pro last week.

I opted for the 11″ model with 512GB of memory. Priced at just under $1000, it was not a cheap purchase, but compared to the Air model it replaced, this thing is an absolute beast when it comes to performance. I’ve been blown away by the responsiveness and power of the 2021 iPad Pro. I should have done this a while ago.

2021 iPad Pro with Magic Keyboard

I’ve always used an external keyboard with my iPad, and I had a few choices for this one. I ordered both the Apple Magic Keyboard and the Logitech Combo Touch so I could try them both out and return the one I didn’t want. Initially, I was leaning towards the Logitech option because of its flexibility, but once I tried the Apple keyboard, I was hooked. Both add a considerable amount of weight (and cost) to the package, but the Apple Keyboard is rock solid, and the keys are almost identical to my MacBook Pro. My only complaint is the trackpad is smaller than the Logitech keyboard, and it costs more. However, it DOES have a dedicated charging port to free up the USB-C port on the side of the iPad Pro.

I’ve had an Apple pencil (V1) and didn’t find myself using it much because you were pretty limited in what you could do with it, so it stayed in my bag. Now, with iPadOS 15, the pencil is a lot more capable, and it’s always available since it can be docked (and charged) on the side of the iPad with some impressively strong magnets. Unfortunately, I had to upgrade to the new V2 model as the V1 is not compatible.

Apple Pencil V2

Restoring from a recent backup of the old iPad is all it takes to be up and running. Apple has made upgrading to a new device about as simple as it can get. iCloud keeps everything synced between devices, and the whole ecosystem just works. That’s what’s so nice about the Apple environment.

I took the iPad Air I’m replacing and mounted it to the refrigerator to use while cooking. I had an older model on there for years, and it comes in really handy to have an iPad in that location for recipe reference and multimedia controls of the stereo in the other room.

If you’re an Apple iPad user and considering an upgrade, the Pro series is worth looking into. It’s more expensive than the Air options, but the performance jump is noticeable, and the screen resolution is nothing short of amazing.


In other news, Netflix just released the entire Seinfeld series. I remember watching the show, off and on, in the ’90s and always enjoyed it. Now that I’m re-watching it, I realize what a well-written and acted show it really was! I’m only 3 episodes in with 176 left to go. I hope Netflix keeps this available for a while because it’s going to take me a while to get through all of the episodes.

That’s it for this week. I have a software review on deck & should be ready to publish it in the next week or two. Enjoy the wonderful fall weather & we’ll see you next week!

2021 Week 40 – Upland Brewing FSQ

stainless steel beer dispenser

Low-carb eating at lunch leaves you with a few options. Of course, salad and some kind of protein are the easiest to locate, and it’s nice to visit different places to see what they can come up with. Upland Brewery in Fountain Square has been a destination for a couple of lunches over the past few weeks, and I think it’s time I share it with the readers of IndyScan.com.

The brewery is nice and open, with a covered patio on the west side of the building. Unfortunately, their parking lot, shared with Grey Goat Cycles, only has about five spaces available, but there’s plenty of street parking in the immediate area.

The staff has always been super friendly, and the menu has a nice variety of sharable appetizers and burgers, salads, and tacos. After 5 pm they serve larger entrees like steak and pasta.

On my first visit, I ordered the Chicharrón appetizer. This was a HUGE pile that I ended boxing up and taking back to the office to share. The crispy pork skins we’re made fresh and were delicious but be warned, the rub they sprinkle on top is spicy! I need to remember to ask them to lighten up on the spice next time I order these.

The Side Salad I ordered was very fresh, and the buttermilk dressing was delicious and made in-house. For my protein, I chose the char-griller burger with Jalapeno Blue Cheese sauce on the side. The burger was cooked perfectly, and the sauce was delicious; if I had some french fries, it would be an excellent dipping sauce.

If you’re looking for a place to have a group lunch and maybe a beer on a Friday afternoon, this is a great place to check out. They have a lot of available seating, and the atmosphere is very comfortable. Also, for a brewery, I think their food is pretty excellent.


I have a few more reviews in the works, including a few new purchases from Apple and an application that’s really opened my eyes to how I communicate. Stay tuned!